STRAWBERRY OATS
Vanilla Yogurt ⁄ Almond Milk ⁄Strawberry Compote ⁄ Chia Seed ⁄ Oats 

BLUEBERRY OATS
Almond Milk ⁄ Natural Yoghurt ⁄Blueberry Compote  ⁄ Vanilla  ⁄ Pistachio 

MANGO OATS
Coconut Milk ⁄ Natural Yogurt ⁄ Mango CompoteChia Seed ⁄ Almond Powder 

LOADED SOURDOUGH or FILLED CIABATTA2 TOPPINGS – 7.00 ⁄⁄ 3 TOPPINGS – 8.00 ⁄⁄ 4 TOPPINGS – 9.00 
Smoked Salmon ⁄ Vegan Sausage ⁄ Smoked Pancetta ⁄Garlic Chestnut Mushrooms ⁄ Citrus & Chilli Smashed Avocado ⁄
Free Range Fried Egg ⁄ Oven Roasted Vine Tomatoes ⁄Additional Slice Of Toasted Sourdough 

FRESH PASTRIES – 2.95Please ask staff for today’s options. 

SOURDOUGH TOAST – 1.50Served with butter. Add strawberry or blueberry compote – 0.75 

MORTADELLA ON CIABATTA 
Mortadella ⁄ Pistachio ⁄ Rucola ⁄ Tallegio ⁄Vine-ripe Smoked Tomato ⁄ Chilli Paste ⁄ Truffle Honey 

BEEF PASTRAMI ON SOURDOUGH 
Beef Pastrami  ⁄ Gherkin  ⁄ Rucola ⁄ Sour Cream ⁄ Horseradish 

SMOKED SALMON ON CIABATTA 
Smoked Salmon ⁄ Egg  ⁄ Rucola  ⁄ Caper & Dill Mayonnaise  (Add Pancetta 1.25 Supplement) 

GOATS CHEESE ON CIABATTA 
Toasted Soft Goats Cheese ⁄ Fig Jam ⁄ Pecorino ⁄ Rucola 

HUMMUS & ROAST VEG ON SOURDOUGH 
Homemade Hummus ⁄ Caramelised Onion ⁄ Rucola  ⁄  Roasted Courgette & Peppers 

BLT ON CIABATTA 
Smoked Pancetta ⁄ Vine-ripe Tomato Paste ⁄ Tomato ⁄Lettuce ⁄ Mayonnaise 

PRAWNS ON CIABATTA 
Greenland Prawns ⁄ Sour Cream Mayonnaise ⁄ Dill ⁄ Shallot ⁄ Lemon 

MOZZARELLA AND SALAMI ON CIABATTA 
Fior di Latte Mozzerella ⁄ Salami Milano ⁄ Pesto ⁄ Rocket 

ITALIAN HERB FRIES 

GARDEN SALAD
With house vinaigrette 
 
SOUP OF THE DAY
Served with fresh bread 

HOUSE BREAD & COLD PRESS OLIVE OIL 

NOCERELLA OLIVES

SMOKED MARCONA ALMONDS 

SALT & PEPPER CASHEWS